000 | 00539nam a2200193Ia 4500 | ||
---|---|---|---|
008 | 170901s2010 xx 000 0 und d | ||
020 | _a9788131307694 | ||
082 |
_a664.81 _bN24F |
||
100 | _aNarang, R.K | ||
245 | 0 | _aFruit and Vegetable Preservation Techniques | |
260 |
_aNew Delhi _bA.P.H. Publishing Corporation _c2010 |
||
300 | _a304 | ||
650 | _aChemical and Related Technologies | ||
650 | _aTechnology (Applied sciences) | ||
653 | _aFruit | ||
653 | _aPreservation | ||
653 | _aVegetables | ||
942 |
_2ddc _cBK _01 |
||
999 |
_c19087 _d19087 |