000 | 00621nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 170901s2006 xx 000 0 und d | ||
020 | _a0306472767 | ||
082 |
_a664.02 _bS15H |
||
100 | _aSaravacos, George D | ||
245 | 0 | _aHandbook of Food Processing Equipment | |
250 | _a1 | ||
260 |
_aNew Delhi _bCBS, Publishers and Distributiors (P) Ltd. _c2006 |
||
300 | _a698 | ||
650 | _aChemical and Related Technologies | ||
650 | _aTechnology (Applied sciences) | ||
653 | _aEquipments | ||
653 | _aFood technology | ||
653 | _aProcessing | ||
700 | _aKostaropoulos, Athanasios E | ||
942 |
_2ddc _cBK _03 |
||
999 |
_c18884 _d18884 |