000 00546nam a2200193Ia 4500
008 170901s2007 xx 000 0 und d
020 _a9788126542345
082 _a664.02
_bD59H
100 _aDoona, Christopher J.
245 0 _aHigh Pressure Processing of Foods
260 _aNew Jersey
_bJohn Wiley and Sons
_c2007
300 _a246
650 _aChemical and Related Technologies
650 _aTechnology (Applied sciences)
653 _aFood technology
653 _aProcessing
700 _aFeeherry, Florence E.
942 _2ddc
_cBK
999 _c18861
_d18861