| 000 | 00522nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 170901s1993 xx 000 0 und d | ||
| 020 | _a0137878621 | ||
| 082 |
_a664 _bW23S |
||
| 100 | _aWatson, D. H. | ||
| 245 | 0 |
_aSafety of Chemicals in Food _bChemical Contaminants |
|
| 250 | _a1 | ||
| 260 |
_aNew York _bEllis Horwood _c1993 |
||
| 300 | _a193 | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aTechnology (Applied sciences) | ||
| 653 | _aContaminants | ||
| 653 | _aFood chemistry | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c18835 _d18835 |
||