| 000 | 00598nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 170901s2013 xx 000 0 und d | ||
| 082 |
_a634 _bS30M |
||
| 100 | _aSeymour, B. Graham | ||
| 245 | 0 | _aMolecular Biology and Biochemistry of Fruit Ripening | |
| 250 | _a1 | ||
| 260 |
_aNew Delhi _bWiley-Blackwell _c2013 |
||
| 300 | _a216 | ||
| 650 | _aAgriculture and related technologies | ||
| 650 | _aTechnology (Applied sciences) | ||
| 653 | _aBiochemistry | ||
| 653 | _aFruit | ||
| 653 | _aMolecular biology | ||
| 700 | _aPoole, Mervin | ||
| 700 | _aTucker, A. Gregory | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c15659 _d15659 |
||