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		Handbook of Fermented Functional Foods by Farnworth, Edward R. Series: Functional Foods and Nutraceuticals SeriesEdition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London CRC Press 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (3) Call number: 613.28 F18H, ... Place hold Add to cart (remove)

		Fermented Foods : biochemistry and biotechnology, Part - 1 by Montet, Didier \| Ray, Ramesh C. Series: Food BiologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.024 M72F. Place hold Add to cart (remove)

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