Health Benefits of Organic Food : effects of the environment

Contributor(s): Givens, D. Ian | Baxter, Samantha | Minihane, Anne Marie | Shaw, ElizabethMaterial type: TextTextPublication details: UK CAB International 2008Description: xiii;319pISBN: 9781845934590Subject(s): Technology (Applied Sciences) | Home Economics and Family Living | Health Foods | Natural | Organic FoodDDC classification: 641.302
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641.302 G39H (Browse shelf(Opens below)) Available 72443

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