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		Microbial Production of Food Ingredients, Enzymes and Nutraceuticals by McNeil, Brian \| Archer, David \| Giavasis, Ioannis \| Harvey, Linda. Series: No. - 246, Woodhead Publishing in Food Sciences, Technology and NutritionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 M50M. Place hold Add to cart (remove)

		Handbook of Waste Management and Co-product Recovery in food Processing, Vol. - 2 by Waldron, Keith. Series: Woodhead Publishing in Food Sciences, Technology and NutritionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Publishing 2009Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.096 W12H. Place hold Add to cart (remove)

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