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Emerging Food Packaging Technologies : principles ans practice

by Yam, Kit L | Lee, Dong Sun.

Series: Woodhead Publishing Series in Food Sciences, Technology and NutritionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam Elsevir 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.092 Y1E, ...

Introduction to Food Engineering

by Singh, R. Paul | Heldman, Dennis R.

Series: Food Sciences and TechnologyEdition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Academic Press 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 S48I.

Food Biotechnology

by Bhatia, S. C.

Series: Woodhead Publishing India in Food SciencesMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 B51F.

Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

by McNeil, Brian | Archer, David | Giavasis, Ioannis | Harvey, Linda.

Series: No. - 246, Woodhead Publishing in Food Sciences, Technology and NutritionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 M50M.

Handbook of Waste Management and Co-product Recovery in food Processing, Vol. - 2

by Waldron, Keith.

Series: Woodhead Publishing in Food Sciences, Technology and NutritionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Publishing 2009Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.096 W12H.

Trends in Packaging of Food, Beverages and other Fast-Moving Consumer Goods (FMCG) : markets, materials and technologies

by Farmer, Neil.

Series: No. - 244, Woodhead Publishing Series in Food Sciences, Technology and NutritionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Street Woodhead Publishing 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.092 F18T.

Food Contaminants : origin, propagation and analysis, Vol. - I

by Mahindru, S. N.

Series: Food Sciences & TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A P H Publishing 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 M27F.

Food Preservation and Irradiation, Vol. - III

by Mahindru, S. N.

Series: Food Sciences & TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A P H Publishing 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.0288 M27F.

Food Additives : characteristics, detection and estimation, Vol. - V

by Mahindru, S. N.

Series: Food Sciences & TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A P H Publishing 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.06 M27F.

Food and Nutrition Education, Vol. - VII

by Mahindru, S. N.

Series: Food Sciences & TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A P H Publishing 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 M27F.

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