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Food preservation and processing/by Manoranjan Kalia and Sangita Sood by Kalia, Manoranjan | Sood, Sangita. Edition: 2nd.rev. & reprint ed.Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana: Kalyani Publishers, 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (24) Call number: 664.028 K11F, ...
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Foods facts and principles/by Shakuntala,Manay, N. and M, Shadaksharaswamy by Manay, N. Shakuntala | Shadaksharaswamy, M. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: New Age International; 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (6) Call number: 641.3 M29F, ...
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Handbook of foods and nutrition/by edited by F. C. Blank Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jodhpur: Agrobios (India) 2002Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 B64H.
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