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Food Quality Handbook / edited by Su Song Soong

Contributor(s): Soong, Su SongMaterial type: Text

TextPublication details: .- New York : Arcler Press , 2015Description: xvii,263pISBN: 9781680942002Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Technology | Quality Controls | HandbookDDC classification: 664.07

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference Books	Dr. Rajendra Prasad Central Agricultural University Pusa, Reference	664.07 S62F (Browse shelf(Opens below))	Available		72215

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