World Review of Nutrition and Dietetics Nutritional Value of Cereal Products, Beans and Straches
Material type: TextPublication details: New York Karger 1989Description: 260ISBN: 380554992XSubject(s): Chemical and Related Technologies | Technology (Applied sciences) | Dietetics | NutritionDDC classification: 664.7Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.7 B72N (Browse shelf(Opens below)) | Available | 42719 |
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