Food Structures, Digestion and Health

By: Boland, MikeContributor(s): Golding, Matt | Singh, HarjinderMaterial type: TextTextPublication details: London Academic Press 2014Description: xvii,520pISBN: 9780124046108Subject(s): Technology (Applied Sciences) | Medical Sciences | Dietetics | HealthDDC classification: 613.2
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Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
613.2 B66F (Browse shelf(Opens below)) Available 71059

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