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Biotechnology: Food Fermentation Microbiology, Biochemistry and Technology

by Joshi, V.K | Pandey, Ashok.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Educational Publishers and Distributors 1999Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 620.8 J68B.

Comprehensive Food Fermentation and Biotechnology

by Pandey, Ashok.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers, INC 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 644.024 P14C, ...

Comperhensive Food Fermentation and Biotechnology

by Pandey, Ashok.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers , Inc. 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.024 P14C.

Comprehensive Food Fermentation and Biotechnology

by Pandey, Ashok.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers , Inc. 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.024 P14C.

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