Nondestructive Testing of Food Quality

By: Indayaraj, JosephMaterial type: TextTextPublication details: Blackwell Pub. 2013pDescription: 364pSubject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Technology | Food Quality | TestingDDC classification: 664.07
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
664.07 I-6N (Browse shelf(Opens below)) Available 68724

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