Food Flavorings
Material type: TextPublication details: Maryland An Aspen Publication 1999Description: 460ISBN: 0834216213Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Flavoring essences | FoodDDC classification: 664.5Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.5 A81F (Browse shelf(Opens below)) | Available | 59343 |
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