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Complete Course in Canning and Related Processes : Processing procedures for canned food products / edited by Susan Featherstone ; Vol 3 (Electronic Book)

by Featherstone, Susan.

Series: Woodhead Publishing Series in Food Science, Technology and NutritionEdition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: , Amsterdam : Elsevier , 2016Availability: No items available.

Commercial fruit and vegetable products/by W. V. Cruess

by Cruess, W. V.

Edition: 4th.ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York: McGraw Hill Book co. 1958Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (8) Call number: 664.8 C76C, ...

Fruit and vegetable preservation: principles and practices/by R. P. Srivastava and Sanjeev Kumar

by Srivastava, R. P | Kumar, Sanjeev.

Edition: 3rd. rev & enl. ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Lucknow: International Book Distributing Co. 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (16) Call number: 664.8 S77F, ...

Commercial vegetable growing/by H.D. Tindall

by Tindall, H. D.

Edition: 1st.ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London: ELBS, 1968Availability: No items available.

Post harvest handling and processing of fruits and vegetables/by I.S. Singh

by Singh, I.S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Westville Publishing House; 2009Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.8 S48P, ...

Marketing of processed fruit and vegetable/by Monalisa Choudhury and Nayan Barua

by Choudhury, Monalisa | Barua, Nayan.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Daya Publishing House; 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.800688 C35M, ...

Fruit and Vegetable Preservation : principles and practices / by RP Srivastsva and Sanjeev Kumar

by Srivastava, RP | Kumar, Sanjeev.

Edition: 3rd revised and enlarged ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : CBS Publishers , 2023Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.8 S77F.

Advances in Food and Nutrition Research / edited by Fidel Toldra, Volume- 87

by Toldra,Fidel.

Series: Advances in Food and Nutrition Research; Vol.- 87Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2019Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 T64A.

Advances in Food and Nutrition Research : food applications of nanotechnology / edited by Loong-Tak Lim and Michael Rogers, Volume- 88

by Lim, Loong-Tak | Rogers, Michael.

Series: Advances in Food Nutrition Research; Vol.- 88Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2019Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 L73A.

Advances in Food and Nutrition Research / edited by Fidel Toldra, Volume- 89

by Toldra, Fidel.

Series: Advances in Food and Nutrition Research; Vol.- 89Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2019Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 T64A.

Advances in Food and Nutrition Research / edited by Fidel Toldra, Volume- 91

by Toldra, Fidel.

Series: Advances in Food and Nutrition Research; Vol.- 91Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2020Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 T64A.

Advances in Food Nutrition Research / edited by Fidel Toldra, Volume- 93

by Toldra, Fidel.

Series: Advances in Food and Nutrition Research; Vol.- 93Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2020Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 T64A.

Advances in Food and Nutrition Research : aquaculture and by-products: challenges and opportunities in the use of alternative protein sources and bioactive compounds / edited by Jose M. Lorenzo and Francisco J. Barba; Volume- 92

by Lorenzo, Jose M | Barba, Francisco J.

Series: Advances in Food and Nutrition Research; Vol.- 92Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2020Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 L86A.

Advances in Food and Nutrition Research : probiotic and prebiotics in foods : challenges, innovations and advances / edited by Adriano Gomes Da Cruz...[et. al]; Volume- 94

by Cruz, Adriano Gomes Da | Prudencio, Elane Schwinden | Esmerino, Erick Almeida | Silva, Marcia Cristina Da.

Series: Advances in Food and Nutrition Research; Vol.- 94Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2020Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 C95A.

Advances in Food Nutrition Research / edited by Fidel Toldra, Volume- 95

by Toldra, Fidel.

Series: Advances in Food and Nutrition Research; Vol.- 95Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 T64A.

Advances in Food and Nutrition Research : the latest research and development of minerals in human nutrition / edited by N. A. Michael Eskin, Volume- 96

by Eskin, N. A. Michael.

Series: Advances in Food and Nutrition Research; Vol.- 96Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 E75A.

Advances in Food and Nutrition Research : application of polyphenols in foods and food models / edited by Daniel Granato, Volume- 98

by Granato, Daniel.

Series: Advances in Food and Nutrition Research; Vol.- 98Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 G74A.

Advances in Food and Nutrition Research / edited by Fidel Toldra, Volume- 97

by Toldra, Fidel.

Series: Advances in Food and Nutrition Research; Vol.- 97Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 T64A.

Advances in Food and Nutrition Research : functional bakery products : novel ingredients and processing technology for personalized nutrition / edited by Weibiao Zhou and Jing Gao, Volume- 99

by Zhou, Weibiao | Gao, Jing.

Series: Advances in Food and Nutrition Research; Vol.- 99Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2022Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 Z63A.

Advances in Food and Nutrition Research : emerging sources and applications of alternative proteins / edited by Jianping Wu, Volume- 101

by Wu, Jianping.

Series: Advances in Food and Nutrition Research; Vol.- 101Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Cambridge : Academic Press , 2022Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 W95A.

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