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Pest Management and Phytosanitary Trade Barriers / by Neil W. Heather and Guy J. Hallman

by Heather, Neil W | Hallman, Guy J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA CAB International 2008Availability: No items available.

Pest Management and Phytosanitary Trade Barriers / by Neil W. Heather and Guy J. Hallman

by Heather, Neil W | Hallman, Guy J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA CAB International 2008Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 632.9 H48P.

Food and Agricultural Tourism : theory and best practice / by Susan L. Slocum and Kynda R. Curtis

by Slocum, Susan L | Curtis, Kynda R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New York : Routledge , 2018Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (5) Call number: 338.4791 S63F, ...

Essential of Food Science and Nutrition / edited by Rose Jean D. Capidlac

by Capidlac, Rose Jean D.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New York : Arcler Press , 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641 C24E.

Fundamentals Food Microbiology / edited by Patricia Marques

by Marques, Patricia.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New York : Arcler Press , 2017Availability: Not available: Checked out (1).

Introduction to Food Engineering / edited by Abao, Lary Nel B.

by Nel B., Abao Lary.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New York : Arcler Press , 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 N41I.

Women in Sustainable Agriculture and Food Biotechnology : key advances and perspectives on emerging topics / edited by Laura S. Privalle

by Privalle, Laura S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Switzerland : Springer , 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 631.58 P96W.

Food Chemistry / by T. Anand and Rakesh Kumar Sharma

by Anand, T | Sharma, Rakesh Kumar.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : New Delhi Publishers , 2019Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.07 A53F, ...

Food Frontiers / edited by Sadhna Sharma ; Meenu Aggarwal and Dipti Sharma

by Aggarwal, Meenu | Sharma, Dipti.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : New Delhi Publishers , 2019Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664 S53F, ...

Objective Type Question Bank in Food Process Engineering : prepared based on ASRB- 2017 syllabus, included memory based solved and unsolved NET, ARS prelims, ARS mains question papers / by S. Shivashankar and M. Naveen Kumar

by Shivashankar, S | Kumar, M. Naveen.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : New Delhi Publishers , 2018Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02076 S55O, ...

Food Science And Technology : objective type / by B. K. Sakhale ; Namrata Ankush Giri

by Sakhale, B. K | Ankush Giri, Namrata.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi :Brillion Publishing , 233pAvailability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.0076 S15F.

Handbook Of Food Science and Technology : chemistry and safety / by Dev Raj ; Rakesh Sharma and N L Patel, Vol. - 1

by Raj, Dev | Sharma, Rakesh | Patel, N. L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : Studium Press , 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.00202 R16H.

Handbook Of Food Science and Technology : processing techniques / by Dev Raj ; Rakesh Sharma and N L Pate ; Vol. - 2

by Raj, Dev | Sharma, Rakesh | Patel, N. L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : Studium Press , 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.00202 R16H.

Fundamentals of food and nutrition/by Sumati R. Mudambi and M. V. Rajagopal

by Mudambi, Sumati R | Rajagopal, M.V.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Wiley Eastern, 1981Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (20) Call number: 641.1 M84F, ...

Food preservation and processing/by Manoranjan Kalia and Sangita Sood

by Kalia, Manoranjan | Sood, Sangita.

Edition: 2nd.rev. & reprint ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana: Kalyani Publishers, 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (24) Call number: 664.028 K11F, ...

Nutritive Value of Indian Foods / by C. Gopalan ; B. V. Rama Sastri and S. C. Balasubramanian

by Gopalan, C | Rama Sastri, B. V | Balasubramanian, S. C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Hyderabad : National Institute of Nutrition , 1982Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.10954 G52N.

Pulses for Nutrition in India : changing patterns from farm to fork / edited by Devesh Roy, P. C. Joshi and Raj Chandra

by Roy, Devesh | Joshi, P. C | Chandra, Raj.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Washington : International Food Policy Research Institute , 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.35650954 R88P.

Objective Food Science & Technology / by Deepak Mudgil and Sheweta Barak Mudgil

by Mudgil, Deepak | Mudgil, Sheweta Barak.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Jodhpur : Scientific Publishers , 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.0076 M85O.

Asian Journal of Dairy and Food Research

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Agricultural Research Communication Centre Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) .

International Journal of Food and Fermentation Technology

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Publishers 2022Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) .

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