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Food Microbiology : processing technology and feed additives by Ganguly, Subha. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Daya Publishing House 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 576.163 G14F.
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Food Processing and Bioactive Compounds by Reddy, Y. S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Gene-Tech Books 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R29F.
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Food Safety and Pesticides by Mahindru, S. N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi A P H New Delhi 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 363.192 M27F.
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Introduction to Food Engineering by Singh, R. Paul | Heldman, Dennis R. Series: Food Sciences and TechnologyEdition: 4th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Academic Press 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 S48I.
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Food and Beverage Services by Arora, R. K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi A. P. H. Publishing 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 642 A76F.
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Food Biochemistry by Bhatia, S. C | Verma, Tuhina. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Shree Publishers 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 B51F.
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Food Safety Hazard Guidebook by Lawley, Richard | Curtis, Laurie | Davis, Judy. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge The Royal Society of Chemistry 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 363.192 L31F.
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Engineering the Metabolism of food and Nutraceuticals by Morgan, Edward. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UK Koros Press 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 M77E.
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Food Processing, Management and Nanotechnology by Chauhan, Avinash | Bharti, Pawan Kumar. Series: ENV Books SeriesEdition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Discovery Publishing House 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 C32F.
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Food Process Engineering : theory and laboratory experiments by Marwaha, Kavita. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Gene - Tech Books 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 M40F.
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Food Industrial Processes : methods and equipment by Valdez, Benjamin. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rijeka InTech 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 V15F.
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Plant Genetic Resources and Traditional Knowledge for Food Security by Salgotra, Romesh Kumar | Gupta, Bharat Bhushan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Springer 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 581.15 S12P.
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Food and Beverage Service and Nutrition by Mohan, Radha. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Anmol Publications 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95 M70F.
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Food Microbiology : methods of enumeration by Narang, S. P. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi A P H Publishing 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 576.163 N24F.
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Snack Foods Processing by Lusas, Raymond W | Rooney, Lloyd W. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton CRC Press 2001Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.6 L91S.
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Drying Technologies for Foods : fundamentals and applications by Nema, Prabhat K | Kaur, Barjinder Pal | Mujumdar, Arun S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi New India Publishing Agency 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.0284 N40D.
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Fermented Foods : biochemistry and biotechnology, Part - 1 by Montet, Didier | Ray, Ramesh C. Series: Food BiologyMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton CRC Press 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.024 M72F.
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Food Engineering Handbook by Jordan, Lisa. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Callisto Reference 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664 J63F, ...
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