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CRC Handbook of World Food Legumes : nutritional chemistry, processing technology and utilization / edited by D. K. Salunkhe and S. S. Kadam; Volume- ll

by Salunkhe, D. K | Kadam, S. S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Boca Raton : CRC Press , 2000Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.80565 S12H.

CRC Handbook of World Food Legumes : nutritional chemistry, processing technology and utilization / edited by D. K. Salunkhe and S. S. Kadam; Volume- lll

by Salunkhe, D. K | Kadam, S. S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Boca Raton : CRC Press , 2000Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.80565 S12H.

Viva Voce in Electrical Engineering / by D. K. Sharma and P. Sharma

by Sharma, D. K | Sharma, P.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Delhi : CBS Publishers , 1987Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 621.3076 S33V, ...

Quality of wheat and wheat products

by Salunkhe, D. K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Metropolitan, 1986Availability: No items available.

Textbook of Machine Design

by Sharma, P. C | Aggarwal, D. K.

Edition: 3Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana Katson Publishing House 1979Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (4) Call number: 621.815 S33M, ...

How to Grow Practically Everything

by D. K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: D.K. 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 635 A38H.

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