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Nutritive Value of Indian Foods

by Gopalan, C | Sastri, B. V. Rama.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Hyderabad National Institute of Nutrition 1977Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.10954 G52N.

Food Composition and Analysis

by Triebold, Howard O | Aurand, Leonard W.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Jersey D. Van Nostrand Company Inc. 1963Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.11 T76F.

Amino Acid Content of Foods and Biological Data on Proteins

Edition: 3Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 1970Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.12 F60A.

Proteins in Food

by Kuppuswamy, S | Srinivasan, M | Subrahmanyan, V.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Council of Medical Research 1958Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.12 K98P.

Proteins in Foods

by Kuppuswamy, S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Council of Medical Research 1958Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641.12 K98P, ...

Introductory Foods

by Bennion, Marion.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Macmillan Publishing Company 1985Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641.3 B46 I, ...

Introductiory Foods

by Bennion, Marion.

Edition: 7Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Macmillan Publishing Co., Inc. 1980Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641.3 B46I, ...

Food Science

by Charley, Helen.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley and Sons 1982Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3 C31F.

Food for Life

by Deatherage, F.E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Plenum Press 1975Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3 D30F.

Food Hoff, E. Johan

by Janick, Jules.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: W. H. Freeman and Company 1950Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3 H70F.

Science, Agriculture and Food Security

by Hulse, Joseph H.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ottawa NRC Research Press 1995Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3 H90S.

Foods Facts and Principles

by Manay, N Shakuntala | Shadaksharaswamy, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi H. S. Poplai for New Age Internation (P) Ltd. 1987Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3 M29F.

Foods facts and principles

by Manay, N. Shakuntala | Shadaksharaswamy, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Wiley Easter Limited 1987Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3 M29F.

Food Microbiology Advances and Prospects

by Roberts, T. A | Skinner, F. A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Paris Academic Press 1983Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.301576 R58F.

Health Foods Concept, Technology and Scope

by Gupta, R. K | Bansal, Sangita | Mangal, Manisha.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Biotech Books 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641.302 G96H, ...

Health Foods Concept, Technology and Scope

by Gupta, R.K | Bansal, Sangita | Mangal, Manisha.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Biotech Books 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641.302 G96H, ...

Health Foods Concept, Technology and Scope

by Gupta, sushma | Bansal, Sangita | Mangal, Manisha.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Biotech Books 2012Online access: Click here to access online Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641.302 G96H, ...

Foods Nutrition and Health

by Khader, Vijaya.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Kalyani Publishers 2003Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.302 K55F.

Foods-Nutrition and Health

by Khader, Vijaya.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ludhina Kalyani Publishers 2003Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641.302 K55F, ...

Total Sustainability of the Agri Food Chain

by Waldron, K. W | Faulds, C. B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: RSC Publishing 2003Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.303 W12T.

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