TY  - BOOK
TI  - Amino Acid Content of Foods and Biological Data on Proteins
U1  - 641.12 
PY  - 1970///
CY  - Rome
PB  - Food and Agriculture Organization of the United Nations
KW  - Home Economics and Family Living
KW  - Technology (Applied sciences)
KW  - Amino acid
KW  - Food
KW  - Proteins
ER  -