TY  - BOOK
AU  - Farnworth, Edward R.
TI  - Handbook of Fermented Functional Foods
SN  - 9781420053265
U1  - 613.28 
PY  - 2014///
CY  - London
PB  - CRC Press
KW  - Medical sciences
KW  - Technology (Applied sciences)
KW  - Functional Food
KW  - Fermentation
ER  -