TY  - BOOK
AU  - Aneja, K. R.
TI  - Frazier's A Textbook of Food Microbiology / 
SN  - 9789363639362
U1  - 664.001579 
PY  - 2026///
CY  - .- New Delhi
PB  - : Scientific International
KW  - Technology (Applied Sciences)
KW  - Chemical Engineering and Related Technologies
KW  - Food Microbiology
ER  -