TY  - BOOK
AU  - Dash, Sanjaya K.
AU  - Sahoo, Nihar Ranjan.
TI  - Concept of Food Process Engineering : a guide book in MCQs for better understanding / 
SN  - 9789327239232
U1  - 664.02076 
PY  - 2014///
CY  - .- Ludhiana
PB  - : Kalyani Publishers
KW  - Technology (Applied Sciences)
KW  - Chemical and Related Technologies
KW  - Food Processing
KW  - Food Engineering
KW  - Questions and Answers
ER  -