TY  - BOOK
AU  - Khetarpaul, Neelam.
AU  - Grewal, Raj Bala.
AU  - Jood, Sudesh.
TI  - Bakery Science and Cereal Technology
SN  - 9788170353508
U1  - 664.752 
PY  - 2012///
CY  - New Delhi
PB  - Daya Publishing House
KW  - Technology (Applied Sciences)
KW  - Chemical and Related Technologies
KW  - Bakery
KW  - Cereal
ER  -