TY  - BOOK
AU  - Raj, Dev.
AU  - Sharma, Rakesh.
AU  - Patel, N. L.
TI  - Handbook of Food Sciences and Technology : processing techniques,  Vol. - 2
SN  - 9789380012803
U1  - 664 
PY  - 2016///
CY  - New Delhi
PB  - Studium Press
KW  - Technology (Applied Sciences)
KW  - Chemical and Related Technologies
KW  - Food Technology
KW  - Handbook
ER  -