TY  - BOOK
AU  - Singh, R. Paul.
AU  - Heldman, Dennis R.
TI  - Introduction to Food Engineering
SN  - 9780123985309
U1  - 664 
PY  - 2014///
CY  - London
PB  - Academic Press
KW  - Technology (Applied Sciences)
KW  - Chemical and Related Technologies
KW  - Food Technology
KW  - Food Engineering
ER  -