TY  - BOOK
AU  - Nema, Prabhat K.
AU  - Kaur, Barjendar Pal.
AU  - Mujumdar, Arun S.
TI  - Drying Technologies for Foods : fundamentals and applications,  Part - II
SN  - 9789385516399
U1  - 664.0284 
PY  - 2016///
CY  - New Delhi
PB  - New India Publishing Agency
KW  - Technology (Applied Sciences)
KW  - Chemical and Related Technologies
KW  - Drying
KW  - Foods
ER  -