TY  - BOOK
AU  - Lawson, Harry
TI  - Food Oils And Fats: Technology, Utilization And Nutrition
SN  - 8123905203
U1  - 664.3 
PY  - 1997///
CY  - New Delhi
PB  - CBS Publishers and Distributors
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Oils and fats
ER  -