TY  - BOOK
AU  - Kennedy, Christopher J.
TI  - Managing Frozen foods
SN  - 1855734125
U1  - 664.0285307 
PY  - 2000///
CY  - Cambridge
PB  - Woodhead Publishing Limited
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Food technology
KW  - Refrigeration
ER  -