TY  - BOOK
AU  - Ramaswamy, Arindam
TI  - Food Preservation
SN  - 97893801179124
U1  - 664.028 
PY  - 2010///
CY  - Jaipur
PB  - Oxford Book Company
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Food technology
KW  - Preservation
ER  -