TY  - BOOK
AU  - Rahman, M. Safiur
TI  - Handbook of Food Preservation
SN  - 0824702093
U1  - 664.028 
PY  - 1999///
CY  - New York
PB  - Marcel Dekker, Inc.
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Food technology
KW  - Preservation
ER  -