TY  - BOOK
AU  - Saravacos, George D
AU  - Kostaropoulos, Athanasios E
TI  - Handbook of Food Processing Equipment
SN  - 0306472767
U1  - 664.02 
PY  - 2006///
CY  - New Delhi
PB  - CBS, Publishers and Distributiors (P) Ltd.
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Equipments
KW  - Food technology
KW  - Processing
ER  -