TY  - BOOK
AU  - Ory, Robert L.
AU  - Angelo, Allen J. St.
TI  - Enzymes in Food And Beverage Processing
SN  - 084120375 X
U1  - 664 
PY  - 1977///
CY  - D.C.
PB  - American Chemical Society
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Beverages
KW  - Enzymes
KW  - Food
ER  -