TY  - BOOK
AU  - Lopez Gutierrez F. Gustavo
AU  - Canovas Barbosa V. Gustavo
TI  - Food Science and Food Biotechnology: Food Preservation Technology Series
SN  - 1566768926
U1  - 664 
PY  - 2003///
CY  - New York
PB  - CRC Press
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Biotechnology
KW  - Food technology
ER  -