TY  - BOOK
AU  - Charalambous, George
TI  - Liquid Chromatographic Analysis of Food and Beverages
U1  - 664 
PY  - 1979///
CY  - New York
PB  - Academic Press
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Beverages
KW  - Food
KW  - Liquid Chromatographic Analysis
ER  -