TY  - BOOK
AU  - Gariboldi, F
TI  - Rice Parboiling
SN  - 9251014000
U1  - 633.18 
PY  - 1984///
CY  - Rome
PB  - Food and Agriculture Organization of the United Nations
KW  - Agriculture and related technologies
KW  - Technology (Applied sciences)
KW  - Parboiling
KW  - Rice
ER  -