Analysis of Taste And Aroma
Material type:
TextPublication details: Berlin Springer-Verlag 2002Description: 269ISBN: 9788184891096Subject(s): Botanical sciences | Pure Sciences | Biochemistry | Molecular aspects | Plants | Taste and aromaDDC classification: 581.192028
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 581.192028 J13A (Browse shelf(Opens below)) | Available | 60768 |
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| 581.192 S99P Proceedings | 581.192 T30C Chemistry of Plant Life | 581.192 T64B Biochemistry of Plants : a comprehensive treatise / | 581.192028 J13A Analysis of Taste And Aroma | 581.192028 K98T Techniques and Protocols in Plant Biochemistry and Molecular Biology : a ready reckoner | 581.192028 S48G Green Vegetation Fractionation Technology | 581.19203 S48E Encyclopaedia of Biochemistry and Molecular Biology of Plants / |
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