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Food Microbiology

By: Sinha, Satish KumarContributor(s): Sharma, Ashok KumarMaterial type: Text

TextPublication details: New Delhi Oxford Book Company 2012Description: 264ISBN: 9789350300725Subject(s): Life sciences | Pure Sciences | Food | MicrobiologyDDC classification: 576.163

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	576.163 S48F (Browse shelf(Opens below))	Available		65284

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