Introductory Food Microbiology / edited by Balakrishnan Iyer
Material type: TextPublication details: .- New Delhi : Bio-Green Books , 2011Description: vi,327pISBN: 9788192173856Subject(s): Pure Sciences | Life Sciences | Food Microbiology | Book BankDDC classification: 576.163Item type | Current library | Call number | Status | Date due | Barcode |
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Book Bank | Dr. Rajendra Prasad Central Agricultural University Pusa, Book Bank | 576.163 I12I (Browse shelf(Opens below)) | Available | 66375 | |
Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 576.163 I12I (Browse shelf(Opens below)) | Available | 66372 | |
Book Bank | Dr. Rajendra Prasad Central Agricultural University Pusa, Book Bank | 576.163 I12I (Browse shelf(Opens below)) | Available | 66377 | |
Book Bank | Dr. Rajendra Prasad Central Agricultural University Pusa, Book Bank | 576.163 I12I (Browse shelf(Opens below)) | Available | 66376 | |
Book Bank | Dr. Rajendra Prasad Central Agricultural University Pusa, Book Bank | 576.163 I12I (Browse shelf(Opens below)) | Available | 66374 | |
Book Bank | Dr. Rajendra Prasad Central Agricultural University Pusa, Book Bank | 576.163 I12I (Browse shelf(Opens below)) | Available | 66373 | |
Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 576.163 I-9I (Browse shelf(Opens below)) | Available | 68842 |
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576.163 G14F Food Microbiology : processing technology and feed additives | 576.163 H68F Food Microbiology, Related to F-Borne Disease | 576.163 H68F Food Microbiology, Related to F-Borne Disease | 576.163 I12I Introductory Food Microbiology / | 576.163 I12I Introductory Food Microbiology / | 576.163 I12I Introductory Food Microbiology / | 576.163 I12I Introductory Food Microbiology / |
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