Textbook of Food Science and Technology : a unique book for B.Sc., home science, food science and technology, horticulture, agriculture, NET and Competitive exams. / by Avantina Sharma
Material type:
TextPublication details: .- New Delhi : CBS Publishers , 2023Edition: 3rd ed. reprintDescription: xii,342pISBN: 9789386478009Subject(s): Technology (Applied Sciences) | Chemical Engineering and Related Technologies | Food Science and TechnologyDDC classification: 664
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 S53T (Browse shelf(Opens below)) | Available | 85828 | |
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 S53T (Browse shelf(Opens below)) | Available | 85829 | |
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 S53T (Browse shelf(Opens below)) | Available | 85830 | |
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 S53T (Browse shelf(Opens below)) | Available | 85831 | |
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 S53T (Browse shelf(Opens below)) | Available | 85832 |
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