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Food loss prevention in perishable crops

By: FAOMaterial type: Text

TextPublication details: FAO Rome 1981Description: 72DDC classification: 338.19

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Report & Other Documents	Dr. Rajendra Prasad Central Agricultural University Pusa,	338.19 F60F (Browse shelf(Opens below))	Available		46390

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