Advances in Food and Nutrition Research / edited by Fidel Toldra, Volume- 85

Contributor(s): Toldra, FidelMaterial type: TextTextSeries: Advances in Food and Nutrition Research; Vol.- 85Publication details: .- Cambridge : Academic Press , 2018Edition: 1st edDescription: xiii,310pISBN: 9780128150894Subject(s): Technology (Applied Sciences) | Chemical Engineering and Related Technologies | Food Technology | NutritionDDC classification: 664
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha