Advances in Food and Nutrition Research : application of polyphenols in foods and food models / edited by Daniel Granato, Volume- 98

Contributor(s): Granato, DanielMaterial type: TextTextSeries: Advances in Food and Nutrition Research; Vol.- 98Publication details: .- Cambridge : Academic Press , 2021Edition: 1st edDescription: xii,320pISBN: 9780128225066Subject(s): Technology (Applied Sciences) | Chemical Engineering and Related Technologies | Food Technology | NutritionDDC classification: 664
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