Edible : an illustrated guide to the world's food plants / by National Geographic Society
Material type: TextPublication details: .- Washington : National Geographic Society , 2008Description: 360pISBN: 9781426203725Subject(s): Pure Sciences | Botanical Sciences | Edible Plants | HandbookDDC classification: 581.632Item type | Current library | Call number | Status | Date due | Barcode |
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Reference Books | Dr. Rajendra Prasad Central Agricultural University Pusa, Reference | 581.632 N28E (Browse shelf(Opens below)) | Available | 68226 |
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