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Directory of Food Science and Technology in Southeast Asia / compiled by E. V. Araullo

Contributor(s): Araullo, E. VMaterial type: Text

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TextPublication details: .- Canada : International Development Research Centre , 1975Description: 267pISBN: 0889360278Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Science and Technology | Directory | Southeast AsiaDDC classification: 664.058

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Item type	Current library	Call number	Status	Date due	Barcode
Reference Books	Dr. Rajendra Prasad Central Agricultural University Pusa, Reference	664.058 A69D (Browse shelf(Opens below))	Available		20727

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Previous	664.02076 S55O Objective Type Question Bank in Food Process Engineering : prepared based on ASRB- 2017 syllabus, included memory based solved and unsolved NET, ARS prelims, ARS mains question papers /	664.02076 S55O Objective Type Question Bank in Food Process Engineering : prepared based on ASRB- 2017 syllabus, included memory based solved and unsolved NET, ARS prelims, ARS mains question papers /	664.028 K11F Food preservation and processing/by Manoranjan Kalia and Sangita Sood	664.058 A69D Directory of Food Science and Technology in Southeast Asia /	664.06003 B96E Encyclopedia of Food and Color Additives : indexes P - Z /	664.07 D14M Microbiological Examination Methods of Food and Water : a library manual /	664.07 N69H Handbook of Food Analysis : methods and instruments in applied food analysis /	Next

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