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Post harvest handling and processing of fruits and vegetables/by I.S. Singh

By: Singh, I.SMaterial type: Text

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TextPublication details: New Delhi: Westville Publishing House; 2009Description: xi, 182 pISBN: 9788185873381Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Fruit | Post harvest technology | PreservationDDC classification: 664.8

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Tirhut College of Agriculture General Stacks	664.8 S48P (Browse shelf(Opens below))	Available		46314-tca
Books	Tirhut College of Agriculture General Stacks	664.8 S48P (Browse shelf(Opens below))	Available		46313

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Previous	664.8 C76C Commercial fruit and vegetable products/by W. V. Cruess	664.8 C76C Commercial fruit and vegetable products/by W. V. Cruess	664.8 S48P Post harvest handling and processing of fruits and vegetables/by I.S. Singh	664.8 S48P Post harvest handling and processing of fruits and vegetables/by I.S. Singh	664.8 S77F Fruit and vegetable preservation: principles and practices/by R. P. Srivastava and Sanjeev Kumar	664.8 S77F Fruit and vegetable preservation: principles and practices/by R. P. Srivastava and Sanjeev Kumar	664.8 S77F Fruit and vegetable preservation: principles and practices/by R. P. Srivastava and Sanjeev Kumar	Next

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