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Innovations in fisheries and fish processing technologies/ edited by Ravishankar C.N...[et.al.]

Contributor(s): C.N, RavishankarMaterial type: Text

TextPublication details: New Delhi New India Publishing Agency 2020Description: ix, 469 pISBN: 9789387973954Subject(s): Engineering | Fishery processing | Fishery technologyDDC classification: 664.94

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.94 C1116 (Browse shelf(Opens below))	Available		76394

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Previous	664.94 B70F Fish as Food : nutrition, sanitation, and utilization, Vol. - II	664.94 B70F Fish as Food : processing : part-1, Vol.- III	664.94 B70F Fish as Food : processing : part - 2, Vol. - IV	664.94 C1116 Innovations in fisheries and fish processing technologies/	664.94 C36F Fish processing equipment	664.94 F22 Textbook of Fish Processing Technology /	664.94 F60R Report of The Technical Consultation on The Latin American Hake Industry	Next

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