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Advance technology in food processing/ by Vipul Chaudhary, Sunil and Vaishali

By: Chaudhary, VipulContributor(s): Sunil | VaishaliMaterial type: Text

TextPublication details: New Delhi Jaya Publishing House 2021Description: 223 pISBN: 9789389996388Subject(s): Engineering | Food-technologyDDC classification: 664.024

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.024 C4964 (Browse shelf(Opens below))	Available		76406

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Previous	664.02076 S55O Objective Type Question Bank in Food Process Engineering : prepared based on ASRB- 2017 syllabus, included memory based solved and unsolved NET, ARS prelims, ARS mains question papers /	664.02076 U33Q Question Bank on Agricultural Process Engineering /	664.022 R26E Extraction Techniques for Food Processing	664.024 C4964 Advance technology in food processing/	664.024 C77F Food Mixing : principles and applications	664.024 H90F Food Biotechnology : microorganisms	664.024 H90H Handbook of Plant- Based fermented Food and Beverage Technology	Next

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